Abbie's

Abbie's Arborio Rice

Arborio is traditional Italian rice used most often in dishes where a creamy texture is desired. Risotto is an Italian technique for cooking Arborio. This rich, creamy medium grain is as versatile as it is delicious! Grown in Italy, short-grained rice with high starch content takes a little longer to cook.

Ingredients

Riso Arborio, Arborio Rice

Manufacturer

Riseria Vignola GiovanniSPA. C

Country of origin

Italy