Buffet

Buffet Beechwood Smoked Pork Sausage

Buffet Pork Sausage (400 g) is crafted using an authentic German recipe, ensuring a rich and savoury flavour that reflects traditional methods. Made with premium-quality pork, these sausages are designed to offer superior tenderness and taste. Naturally, beechwood smoked with apple and oak wood, they deliver a deep smoky aroma and distinctive flavour. With a juicy, tender texture and balanced seasoning, they are perfect for breakfast, barbecues, sandwiches, or quick meals. These sausages are not only delicious but also a good source of high-quality protein, making them a nutritious addition to your meals. Ready to cook in minutes, you can pan-fry, grill, or bake them for a quick and satisfying dish. Frozen to preserve freshness, Buffet Pork Sausage provides a convenient and tasty option for everyday cooking, allowing you to enjoy the rich taste of European-style sausages with minimal effort. Why Choose Buffet Pork Sausage? Authentic German recipe for classic flavour Made with premium quality pork Beechwood smoked with apple and oak wood Juicy, tender, and flavourful Good source of protein Ready to cook – quick and convenient Perfect for breakfast, grilling, and snacks

Ingredients

Pork Meat (74%), Water, Thickener (INS 1422), Iodised Salt, Spices and Condiments, Emulsifiers (INS 450, INS 451), Stabiliser (INS 452), Antioxidant (INS 316), Preservative (INS 250).

Storage

Keep frozen at -18°C Thawing and refreezing may affect the quality of the product Cooking Instructions Defrost fully before use To thaw, place the pack in the refrigerator compartment until soft For quick defrosting hold pack under running water or fully submerge the pack in cold water Grill or fry with a little oil until golden brown Pan Fry: Cook on medium heat for 4-5 minutes until browned Grill: Cook until evenly heated and lightly charred Oven: Preheat to 180°C and cook for 8-10 minutes

Manufacturer

Resources International Pvt. Ltd.

Country of origin

India