EliteElite Milk Rusk
₹10
Cake Rusk
₹80
200g · price at Sree Ranga Store, inclusive of taxes
About this item
- Cake rusk is a crisp, twice-baked sweet biscuit made from wheat flour, sugar, and butter or oil, with a light, slightly crumbly texture.
- It is commonly eaten with tea or coffee, where it softens quickly when dunked.
Product information
| Brand | Unbranded |
|---|---|
| Category | Plain Rusk |
| Diet type | Vegetarian |
| Pack sizes | 200g, 400g |
| Shelf life | 45 days |
| Storage | Room temperature |
| Allergens | Gluten, Milk, Egg |
| Country of origin | India |
Nutrition facts
Per 100 g (typical values)
| Energy | 410 kcal |
|---|---|
| Sodium | 350 mg |
| Protein | 7.5 g |
| Total Fat | 11 g |
| Total Sugars | 22 g |
| Carbohydrates | 72 g |
| Dietary Fibre | 2.0 g |
Important information
Ingredients
Wheat flour (maida), sugar, edible vegetable oil, eggs, leavening agents (baking soda, ammonium bicarbonate), salt, milk solids, emulsifier
Directions
Eat with tea or coffee by dipping for a few seconds, or eat as a snack.
Storage instructions
Keep in an airtight container away from moisture and direct sunlight. Reseal the pack after opening.
Allergen information
Contains Gluten, Milk, Egg.
Legal disclaimer
Product details and nutrition values are for reference and may vary by pack. Always read the label on the pack before use.
