5% OFFGopuramGopuram Agmark Turmeric Powder
₹19₹20
GopuramGopuram Asafoetida Powder
₹43₹454% OFF
50g · price at Sree Ranga Store, inclusive of taxes
About this item
- Gopuram Asafoetida Powder is a finely ground spice, widely used in South Indian and other Indian kitchens to season dals, sambar, rasam and vegetable dishes.
- A small pinch, often added to hot oil or ghee at the start of tempering, gives a savoury, onion-garlic like flavour.
- It is a staple in everyday cooking and in many traditional household recipes.
Product information
| Brand | Gopuram |
|---|---|
| Category | Ground Spices |
| Diet type | Vegetarian |
| Pack sizes | 50g |
| Shelf life | 730 days |
| Storage | Cool and dry place |
| Allergens | Gluten |
| Manufacturer | Y.V.S. & Co., 138 Audiappa Street, Chennai 600001 |
| Country of origin | India |
Nutrition facts
Per 100 g (typical values)
| Energy | 297 kcal |
|---|---|
| Sodium | 50 mg |
| Protein | 4.0 g |
| Total Fat | 1.1 g |
| Total Sugars | 1.0 g |
| Carbohydrates | 67.8 g |
| Dietary Fibre | 4.0 g |
Important information
Ingredients
Asafoetida (hing) resin powder, wheat flour, gum arabic
Directions
Add a small pinch to hot oil or ghee during tempering, just before adding dals, sambar or rasam.
Storage instructions
Keep the bottle tightly closed in a cool, dry place away from moisture and direct sunlight. Use a dry spoon each time so the powder stays free-flowing.
Allergen information
Contains Gluten.
Legal disclaimer
Product details and nutrition values are for reference and may vary by pack. Always read the label on the pack before use.
