Graminway

Graminway Phulka Atta - Gluten Free

Graminway Phulka Atta is made with the best ingredients such as Rajgira atta, jowar atta, roasted channa, flax seeds, curry leaves, and methi seeds. It can be used for making regular phulka, parantha or chapati. It is a healthy alternative to whole wheat flour. At Graminway, we believe that everyone deserves to live a full and healthy life. The intake of our food supplements will provide a good foundation for a healthy lifestyle. We are committed to providing the highest quality products at affordable prices. We are a company with a purpose beyond profit and want to make a lasting difference in the World. We aim to provide clean, natural, and healthy products without compromising on the flavours and taste. We produce them in small batches, which helps maintain freshness and preserve the ingredient texture. By not stockpiling, each product is as fresh as possible when it reaches your doorstep.

Ingredients

Rajgira Atta, Jowar Atta, Tapioca Flour, Salt, Flax Seeds, Curry Leaves, Methi Seeds

Storage

Take 2 cups of Graminway Healthy Atta, add water and make soft dough. Cut into small pedas and roll into a thin chapati. Cook on iron griddle with ghee and serve hot with sabzi.

Manufacturer

VENDIMIA FOOD PRIVATE LIMITED. Registered Office

Country of origin

India