Himalayan Natives

Himalayan Natives Urad Dal - Split

Urad Dal originated in India and has been in cultivation from ancient times and is one of the most popular pulses of the nation. Our all-natural Urad Dal is rich in iron, calcium, and proteins. Himalayan Natives’ Urad Dal Split retains the texture and purity of natural dal. It is farmed and harvested with the highest quality control standards to ensure the purity of every grain of dal.

Ingredients

Urad Dal

Manufacturer

KHANAL FOODS PVT LTD

Country of origin

India