Kodai Cheese

Kodai Goat Cheese

Kodai Cheese Goat Cheese is a rich and creamy goat cheese, perfect for gourmet dishes and enhancing cheese platters. It is made from high-quality ingredients, including 75% cow milk and 25% goat milk, along with vegetable rennet, starter culture, and vacuum-salted. This goat cheese offers a delightful flavour and texture, making it a versatile addition to various culinary creations.

Ingredients

Cow Milk, Goat Milk, Vegetable Rennet, Starter Culture, Vacuum-Salted

Storage

*Store in a cool, dry place *Avoid direct sunlight and high temperatures

Manufacturer

KODAI DAIRY PRODUCTS PVT LTD.FERN HILLS ROAD

Country of origin

India