The Health Factory

The Health Factory Zero Maida Focaccia Sourdough Bread

Indulge in the wholesome delight of The Health Factory's Zero Maida Focaccia Sourdough Bread, crafted with whole wheat and a long fermentation process for a rich, robust flavour. Infused with a savoury blend of aromatic herbs like thyme, oregano, rosemary, and sage, this soft and fluffy bread is high in fibre, palm oil-free, and contains no chemical preservatives. Perfectly light and airy, it's a healthy and delicious addition to any meal. Slow fermented over time to enhance flavour complexity and create a light, airy crumb that satisfies with every bite, this bread offers a generous 6g of fibre per portion, making it a wholesome choice for balanced, filling meals. Enjoy it as is or toast it lightly for a crispy texture, and experience the naturally fragrant and flavourful goodness of this nutritious sourdough delight.

Ingredients

Chakki Fresh Atta (Whole Wheat Flour), Yeast, Wheat Gluten, Olive Oil (Edible Vegetable Oil), Lodised Salt, Cane Sugar, Cultured Wheat Flour, Cultured Sweet Potato, Oregano, Rosemary, Sage, Thyme, Natural Olive Oil Flavour

Shelf life

3 days

Storage

* Store in a cool and dry place away from direct sunlight

Manufacturer

Nutri Being Pvt. Ltd

Country of origin

India