Vadilal

Vadilal American Nuts Ice Cream Cake

American Nuts Ice Cream Cake is a deliciously indulgent dessert that combines rich, creamy ice cream with a generous mix of crunchy nuts. Layered to perfection, it offers a delightful contrast of smooth texture and nutty crunch, making it an ideal choice for celebrations or special occasions.

Ingredients

Middle Layer (Ice Cream 44.4%) – Water, Milk Solids, Sugar, Sugar Boiled Confectionery (4.9%) (Stabilisers (440), Acidity Regulator (330), Synthetic Food Colours (102, 110, 122, 133), Nature Identical and Artificial (Strawberry, Lemon & Orange) Flavouring Substances), Pineapple (3%), Compound Chocolate (2.4%) (Emulsifiers (322, 476), Artificial (Vanilla & Milk) Flavouring Substances), Cashew (2.4%), Almond (1.9%), Emulsifier (471), Stabilisers (412, 466, 407), Natural and Nature Identical & Artificial (Rose & Mixed Fruit) Flavouring Substances. Top & Bottom (Cake 22.2%) – Water, Wheat Flour, Sugar, Cottonseed Oil, Milk Solids, Starch, Dextrose Monohydrate, Emulsifiers (471, 415), Raising Agent (500(i)), Edible Common Salt, Cake Gel (Water, Emulsifying Agents (471, 475, 470(i)), Humectant (422)), Baking Soda, Baking Powder, Nature Identical (Vanilla) Flavouring Substances; Sugar Syrup (8.9%) – Water, Liquid Glucose, Sugar, Acidity Regulator (330), Stabilisers (466, 440, 415), Synthetic Food Colour (102), Artificial (Pineapple) Flavouring Substances. Outer Layer (Whipped Cream Preparation 8.9%) – Water, Sugar, Hydrogenated Palm Kernel Oil, Emulsifiers (435, 322, 475), Stabilisers (461, 415, 405), Soya Protein, Edible Common Salt, Acidity Regulators (331(iii), 399(ii)), Synthetic Food Colour (102), Artificial (Cream) Flavouring Substances; Topping (15.6%) – Almond, Cashew, Compound Chocolate (Emulsifiers (322, 476), Artificial (Vanilla & Milk) Flavouring Substances).

Manufacturer

Vadilal Industries Limited (P)

Country of origin

India